Well, I’m sorry. Neither Deborah nor I quite get it. Everyone said, “O-MG!” (have I mentioned how detestable our language has become? “You HAVE to have a lobster roll while you’re in Maine!!” (insert feigned swoon here)
So we tried one. It was cold. It was flavorless. It was texturally ambiguous. It was $12.50. Don’t say “well, you didn’t get a good one.” We know that. But everyone around said this place made the wold’s BEST! (more swooning).
The lady behind the counter said a side of mayo was traditional but butter was becoming “all the rage”. We tried both. Even the butter didn’t help (I Can’t Believe It’s Not Better) so we tried the mayo. It did give the bread more of a mayonnaise flavor.
“How was it?”, she asked.
“it’s good!”, I lied.
Harrumph. We prefer a proper haggis.
